Indonesia's supplement market is heavily weighted towards paediatric products, driving a new strategic entry model, while Japan sees significant functional…
Major supplement players are investing heavily in Asia-Pacific, focusing on personalised nutrition services via 3D printing, advanced gut microbiome R&D, and…
Sabinsa Wellness, a new consumer goods division, officially launches six new retail-focused supplement products in the US, integrating America's Finest,…
Arla Foods Ingredients reports a 19.3% revenue jump to €867 million in H1 2026, driven by higher whey protein prices and GLP-1 related nutrition demand,…
Escalating demand for high-quality protein, particularly from GLP-1 drug users and 'proteinmaxxing' trends, is outstripping whey supply. Manufacturers face…
Leading supplement and infant nutrition firms reported varied FY24 results across Asia-Pacific, with strategic localisation in China proving critical for…
The Institute of Food Technologists (IFT) highlights an urgent need for food professionals with advanced skills in AI, regulatory literacy, systems thinking,…
Consumer demand for convenient, multifunctional active nutrition products is intensifying, presenting formulators with complex flavour and stability hurdles…
South Korean pharmaceutical giant Daewoong is challenging traditional supplement distribution by selling low-cost health functional foods in Daiso,…
Tufts University's new 17,000 sq ft Innovation Hub for Food and Materials, opening fully in autumn 2026, offers critical scale-up and commercialisation…
Yili Group is strategically advancing into China's senior nutrition market, leveraging Traditional Chinese Medicine principles and prioritising palatability to…
Haleon is actively seeking partnerships with start-ups and research institutions across Asia-Pacific to advance digital self-assessment tools and…
AG1 has launched its first non-powder format, Essential Gummies, marking a strategic pivot to diversify its product portfolio beyond its flagship greens powder…
The European Commission's approval of oral semaglutide (Wegovy pill) on 15 July 2026 for obesity management will accelerate GLP-1 adoption, intensifying demand…
A new report from Bayer and Economist Enterprise highlights the significant economic and health system benefits of integrated self-care, positioning…
Oobli's CEO, Ali Wing, leverages deep commercial and tech experience to drive plant-based sweet protein innovation, positioning the firm for market leadership…
Major supplement and functional beverage brands are strategically expanding across Asia-Pacific, leveraging localised market insights and targeted product…
Strengthening El Niño conditions are set to compress margins and challenge supply continuity for critical supplement ingredients, including fish oil, cocoa,…
Venture capital firm PeakBridge targets significant investment opportunities in nutricosmetics, GLP-1-related supplements, and women's health, driven by…
The UK Medicines and Healthcare products Regulatory Agency (MHRA) has released its Government Procurement Card (GPC) spending data for April and May 2026,…
The USDA's new official nutrient profile for watermelon rind provides an opportunity for US supplement and food manufacturers to innovate with a previously…
Major strategic acquisitions by P&G, Kirin, and Lallemand indicate a significant industry consolidation and a push towards science-backed, personalised health…
Science in Sport (SiS) has acquired PhD Nutrition for £32m, targeting international expansion, while new research confirms exercise influences gut microbiota,…
Hindustan Unilever (HUL) is recommitting to its Horlicks and Boost nutrition drinks in India, targeting revitalisation and adult nutrition expansion despite…
The upcoming Sports & Active Nutrition Summit in London will provide critical market insights on whey protein costs, female-specific product development, and…
Kirin Holdings is integrating its proprietary LC-Plasma postbiotic into daily beverage and foodservice formats to mainstream functional health, amidst…
Kirin Holdings' C$2.5 billion acquisition of Jamieson Wellness signals aggressive expansion into North America, creating new competitive pressures and…
Lallemand's acquisition of US-based BIO-CAT Enzymes & Microbials strengthens its functional ingredient capabilities, particularly in enzymes and probiotics,…
Ahold Delhaize's Q2 2026 results show private label food sales now surpass 40% penetration, signalling increased retailer control over product specifications…
ADM reports robust Q2 2026 operating profit growth across all segments, with flavours significantly contributing to Nutrition segment's 51% increase. Strong…
Suppliers shift focus to comprehensive sweetener systems addressing taste, texture, and regulatory compliance, with significant investments in bioconverted…
A new Legendairy Milk survey reveals pervasive physical and emotional challenges among breastfeeding mothers, signalling a clear market gap for targeted…
Rising demand for mango in functional and premium products challenges ingredient suppliers with inconsistent quality, fluctuating prices, and complex…
Ingredion's Q2 2026 results reveal robust growth in its Texture & Healthful Solutions segment, up 7% in volume, contrasting with a 4% decline in traditional…
Leprino Nutrition is expanding the application of high-purity micellar casein and microparticulated whey protein beyond sports nutrition, aiming for broader…
Artificial intelligence is transitioning from conceptual to operational within supplement R&D, significantly accelerating ingredient selection and formulation…
Lallemand Inc.'s acquisition of BIO-CAT Enzymes & Microbials boosts its US production footprint with two new facilities, enhancing probiotic and enzyme supply…
Procter & Gamble's acquisition of Thorne for $3.8 billion underscores a strategic pivot towards science-backed, performance-oriented dietary supplements,…
Poland is increasingly recognised as a significant centre for private label dietary supplement manufacturing, presenting an alternative to established hubs…
New Scottish research converting dairy whey into bioethanol threatens to elevate protein ingredient prices further, intensifying competition for raw material…
A new strategic partnership between IIFH (UC Davis) and Lawrence Livermore National Laboratory targets accelerating the development of next-generation food and…
Singapore-headquartered sports nutrition brand Lecka is recalibrating its strategy to focus on the premium endurance sports market across Southeast Asia,…
Afyren's bio-based organic acids offer a direct, sustainable replacement for fossil-derived equivalents in food and flavour, boasting a five-fold lower carbon…
US reformulation initiatives are accelerating demand for natural ingredients, while rising whey prices compel ingredient suppliers to innovate protein…
DSM-Firmenich's Q2 results show accelerated growth in Taste, Texture & Health, alongside a strategic divestment of its Animal Nutrition & Health division by…
Alfalfa-derived Rubisco protein is gaining traction as a functional whey and egg alternative, offering manufacturers supply chain de-risking and potential cost…
Escalating whey protein costs are compelling UK supplement manufacturers to reformulate with plant-based, yeast, and collagen alternatives. This shift impacts…
Symrise's Q2 results show robust demand for savoury and natural food ingredients, accelerating organic sales growth despite macroeconomic headwinds. Brand…
Kerry Group’s H1 2026 results reveal a €3.3 billion revenue, with significant growth driven by functional ingredients like protein, enzymes, and bio-fermented…
Danone's robust Q2 2026 performance, with like-for-like sales growth of 4.2%, highlights sustained consumer demand for high-protein dairy and specialised…
Tate & Lyle shareholders have approved Ingredion's £2.7 billion all-cash offer, advancing the creation of a unified speciality ingredient powerhouse.…
Indonesia's centralised palm oil export strategy could significantly increase raw material costs and impact reformulation timelines for European supplement…
Dry4Good has secured €5 million to increase its natural dried ingredient production tenfold, responding directly to escalating clean label demand and…
Brands are increasingly adopting blue spirulina as a natural alternative to synthetic dyes, particularly in confectionery and frozen desserts, but supply chain…
The Indian Ministry of Commerce & Industry targets significant export growth for its nutraceutical sector, leveraging traditional wellness and modern science…
Supplement and food manufacturers are increasing investment in diversified protein sources, but regulatory alignment and stronger policy support are critical…
Crespel & Deiters has industrialised a dry extrusion process for European-sourced pulses, eliminating wet processing and chemical use to produce…
A new collaboration between the US Organic & Natural Health Association (ONHA) and India's Shellac and Forest Products Export Promotion Council (SHEFEXIL) aims…
Swedish CDMO Wellma has acquired US-based Virun NutraBiosciences, signalling strategic expansion into the US and Irish markets and integrating advanced…
Japanese firms redefine protein formats, while Vietnamese and Korean companies expand market reach through patenting and partnerships in infant nutrition and…
